Outside The Box Comedy Club @ St Pauls

Outside The Box Comedy Club @ St Pauls

St Pauls Arts Centre, Worthing

Doors Open: 6:30PM
Starts: 8:00PM

This event is for over 18s only - No refunds will be issued for under 18s.

DOORS OPEN @ 6:30pm

LAST FOOD ODERS @ 7:55pm

SHOW STARTS @ 8:00pm

*** PRE-ORDER MEAL DEAL OPTIONS BELOW ***

Ticket type Ticket cost (face value)? Quantity
GENERAL ADMISSION £14.30 (£13.00) Transaction fee applicable * Cancelled
*** PRE-ORDER MEAL DEAL TICKET *** £22.00 (£20.00) Transaction fee applicable * Cancelled

Cancelled

More information about Outside The Box Comedy Club @ St Pauls tickets

Join us for a whole barrel of laughs at this monthly showcase of the cream of the international comedy circuit, brought together at Worthing's most decadent venue.

To kick off our opening night, we bring to you no less than the delights of -

 

 MC. Sally-Anne Hayward

“Sally-Anne Hayward is the funniest female entertainer I have ever seen.  She is hilarious and deserves to be a superstar.”

- Sir Norman Wisdom O.B.E

 Jeff Innocent

"It should be made law that every British citizen go and see Jeff Innocent, he's that funny"

- Evening Standard

 Laura Lexx

“The next generation Lucy Porter”

- Chortle

 Robin Morgan

“A deft descriptive style with an air of control and observation becoming a man far advanced of his years. He’ll win you over within moments.” 

- Cardiff Comedy Festival

 Ben Hurley

"One of the Most exciting young Standups on the UK circuit and hes a Kiwi!"

- InLondon Magazine

*** PRE-ORDER MEAL DEAL OPTIONS ***

 

Cheese Ploughman's  V  

A selection of local cheeses, rustic bread, homemade chutney, grapes, baby onions, pickles & mixed leaves

 

Mediterranean Plate  V

Feta cheese, marinated olives, houmous, roasted peppers, rustic bread, olive oil & balsamic vinegar

 

Smoked Fish Deli Board                                             

Scottish smoked salmon, beetroot & caper relish, smoked mackerel pâté with rustic bread & spiced butter      

 

 100% British Beef  Burger               

A succulent homemade 1/4 lb burger. Stacked with dill pickles, American mustard mayo & salad.

Served with potato wedges & coleslaw

 

 Chicken Cous Cous  salad                                              

Pan-fried free-range chicken breast on a bed of roasted vegetables, lemon, apricot & dill cous cous & toasted seeds

  

Traditional Chili Con Carne

Served with long grain rice & topped with sour cream & cheddar cheese

 

Tomato & Roasted Vegetable pasta bake V

A rich tomato & roasted vegetable penne pasta bake topped with mozzarella & baked until golden brown.

Served with garlic bread

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